INGREDIENTS
2 cups
Carrots
1/2 tsp
Orange peel
1 can
Pineapple
4
Eggs, large
2 cups
All-purpose flour
2 tsp
Baking powder and ground cinnamon
1 tsp
Baking soda
1 1/2 cups
Confectioners' sugar
1
Frosting
1/2 cup
Granulated sugar
1
Liquid food color, Green red and yellow
1 cup
Oil
3/4 cup
Coconut, sweetened flaked
1 3/4 cups
Pecans or walnut
1 stick
Butter
1
Brick (8 oz) cream cheese