INGREDIENTS
1 1/2
lbs Chicken breast, boneless skinless
1 cup
Carrots
1/2 cup
Celery
1/4 cup
Cilantro, fresh
1 tbsp
Garlic
3/4 cup
Peas, frozen
1
Yellow onion, large
1
1-inch chunks Yukon gold potatoes
1 14 ounce can
Chicken broth, reduced-sodium
1 14 ounce can
Coconut milk, lite
1 tbsp
Brown sugar, packed
6 tsp
Curry powder
3/4 tsp
Salt
2 tbsp
Coconut oil or canola oil