INGREDIENTS
3
Chicken breasts, boneless
2
Bell peppers
1/2 tsp
Garlic powder
1 4 ounce can
Green chilies
1
Onion
1/4 tsp
Oregano
1 15 ounce can
Tomatoes
1 tsp
Chili powder
1/2 tsp
Salt
1
Toppings
2 tbsp
Vegetable oil
2 tsp
Cumin
1
Corn or flour tortillas