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Sweet Corn Spoonbread and a Great Big “Thanks!”

southernbite.com
  • 45 minutes
  • Serves 6

INGREDIENTS

1/2 cup

butter

14 3/4 oz

canned corn

8 1/2 oz

corn muffin mix

3

eggs

1/2 tsp

salt

1 cup

sour cream

15 oz

whole kernel corn