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Korean Ground Beef Stir Fry

Alyssa Rivers, The Recipe Critic
  • 20 minutes
  • Serves 5

INGREDIENTS

1 lb

90% lean ground beef

3

garlic cloves

1 Tablespoon

olive oil

1

red bell pepper

1

zucchini

1/2 cup

sugar snap peas

1/2 cup

carrots

8 oz

mushrooms

1/2 cup

brown sugar

1/2 cup

low sodium soy sauce

1 Tablespoon

sesame oil

1/2 tsp

ground ginger

1/4 tsp

red pepper flakes

1/2 tsp

pepper

1 serving

sesame seeds