INGREDIENTS
3 lbs
chicken tenderloins
2
juice of lime
3 Tablespoons
olive oil
3 Tablespoons
dijon mustard
3 Tablespoons
worcestershire sauce
3 Tablespoons
soy sauce
3
green onions
2 cloves
garlic
1 serving
salt and pepper
1
juice of lime
1/4 cup
extra virgin olive oil
3
green onions
2 cloves
garlic
2 Tablespoons
fresh basil