INGREDIENTS
4 tbsp
butter
1/2 lb
beef
1 cup
onion
1 cup
white mushrooms
4 cloves
garlic
2 tsp
ground sage
2 tbsp
flour
1 1/2 cups
beef broth
1 tbsp
worcestershire sauce
1/2 tsp
soy sauce
1 tbsp
heavy whipping cream
3 tbsp
sour cream
1 serving
salt and pepper