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Caprese Pesto Pasta Salad

Christy Denney, The Girl Who Ate Everything
  • 45 minutes
  • Serves 4

INGREDIENTS

1/2 tsp

balsamic vinegar

3 leaves

basil leaves

1/4 tsp

garlic powder

3/4 cup

grape tomatoes

1/8 tsp

ground pepper

3/4 cup

mozzarella balls

1 tbsp

olive oil

1 1/2 cups

orecchiette pasta

3 tbsp

pesto

1/4 tsp

salt