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Peanut Butter Sheet Cake

Christy Denney, The Girl Who Ate Everything
  • 30 minutes
  • Serves 16

INGREDIENTS

1/4 cup

creamy peanut butter

1 cup

water

1/2 cup

butter

1 cup

sugar

1 cup

brown sugar

2 cups

flour

1 tsp

salt

1 tsp

baking soda

2

eggs

1/2 cup

buttermilk

1 tsp

vanilla

3/4 cup

butter

6 Tablespoons

buttermilk

1/2 cup

peanut butter

3 1/2 cups

powdered sugar

1 Tablespoon

vanilla