INGREDIENTS
40 oz
spinach
2 tbsp
garlic
1 large
onion
1 lb
fresh mushrooms
1 tbsp
butter
2 slices
white bread
1 serving
salt
2 tsp
white pepper
1/4 tsp
nutmeg
1/2 tsp
chili powder
2
eggs
2 cups
monterey jack cheese
10
flour tortillas
3 cups
half n half
1/4 tsp
cayenne pepper
1 1/2 tsp
salt
1 tbsp
cornstarch
2 tsp
cornstarch
3 cups
cilantro