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Vegan lemon asparagus pasta

choosingchia.com
  • 30 minutes
  • Serves 4

INGREDIENTS

300 g

rigatoni pasta

1 bunch

asparagus

1 tbsp

olive oil

1

shallot

2

garlic cloves

1

lemon zest

1 tsp

chili flakes

1/3 cup

cashews

1 cup

water

4 servings

Salt & Pepper