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Slow Cooker Chicken Tortilla Soup

Julie, Table for Two
  • 250 minutes
  • Serves

INGREDIENTS

1 lb

skinless boneless chicken breasts

15 ozs

corn kernels

15 ozs

canned tomatoes

5 cups

chicken stock

1 medium

onion

1 medium

green bell pepper

1

serrano pepper

2 cloves

garlic

1/2 tsp

chili powder

2 tsps

ground cumin

1 1/2 tsps

kosher salt

1 tsp

pepper

1 serving

monterey jack cheese

1 strips

tortilla strips