INGREDIENTS
4
Chicken breasts ( about 1 1/4 pounds), boneless skinless
1/8 tsp
Garlic powder
1/8 tsp
Thyme
2
Eggs, large
3/4 cup
White or wheat bread crumbs or corn flake crumbs
1/8 tsp
Cayenne pepper
1/4 tsp
Pepper
1/2 tsp
Salt
1 cup
Pecans
3 tbsp
Butter, unsalted
1 tbsp
Water