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Pressure Cooker Pot Roast

Ashley Mears
  • 40 minutes
  • Serves 5

INGREDIENTS

2 tbs

Olive oil

3 lbs

Chuck beef roast

1 lg

Sweet onion chopped

1 pkg

Brown gravy mix

1 pkg

Ranch dressing mix

1 pkg

Italian dressing mix

1 can

Beef broth

1 tsp

Smoked paprika

2 tbs

Worcestershire sauce

2 cloves

Minced garlic

1 cube

Beef bouillon

Salt and pepper

12

Red potatoes quartered

2 cups

Baby carrots (whole carrots cut)

2

Bay leaves

1/4 cup

Flour

1/2 cup

Water


NOTES

1 person Recommend This Recipe