INGREDIENTS
2 tbs
Olive oil
3 lbs
Chuck beef roast
1 lg
Sweet onion chopped
1 pkg
Brown gravy mix
1 pkg
Ranch dressing mix
1 pkg
Italian dressing mix
1 can
Beef broth
1 tsp
Smoked paprika
2 tbs
Worcestershire sauce
2 cloves
Minced garlic
1 cube
Beef bouillon
Salt and pepper
12
Red potatoes quartered
2 cups
Baby carrots (whole carrots cut)
2
Bay leaves
1/4 cup
Flour
1/2 cup
Water
NOTES
https://www.abc4.com/gtu/pork-carnitas-in-the-pressure-cooker/ Don’t add water or flour
Ashley Mears • 2019-08-12