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Spaghetti Squash Burrito Bowls

Cookie and Kate
  • 60 minutes
  • Serves 4

INGREDIENTS

1 serving

spaghetti squash

4 lb

spaghetti squash

2 tbsp

olive oil

1 serving

salt and pepper

1 serving

black bean sauce

2 cups

purple cabbage

15 oz

canned black beans

1

red bell pepper

1/3 cup

green onions

1/3 cup

fresh cilantro

2 tbsp

lime juice

1 tsp

olive oil

1/4 tsp

salt

1 serving

salsa verde

3/4 cup

salsa verde

1

avocado

1/3 cup

fresh cilantro

1 tbsp

lime juice

1 medium

garlic clove

1 serving

cilantro

1 serving

scale

1 serving

x

1 serving

x

1 serving

x