INGREDIENTS
1/2 tsp
baking powder
1/2 tsp
baking soda
1 Tbsp
butter
1/2 cup
canola oil
1 1/3 cups
carrots
1/4 cup
cream
2 ozs
cream cheese
16 ozs
cream cheese
2 larges
eggs
1 1/4 cups
flour
1 1/2 tsps
flour
2/3 cup
granulated sugar
1 tsp
ground cinnamon
1/8 tsp
ground nutmeg
1/3 cup
light-brown sugar
1/2 cup
pecans
1 1/4 cups
powdered sugar
1/4 tsp
salt
1/2 cup
sour cream
1/4 cup
unsweetened applesauce
1/2 tsp
vanilla extract
1 tsp
vanilla extract