INGREDIENTS
1 small
low-fat ice cream
1 serving
bread bowl
1 serving
butter
350
oatmeal
10
chocolate chips
1 serving
nonfat cool whip
1 pinch
nonfat cool whip
1 serving
caramel
1 serving
combine
15
minutes
1 serving
a stint in the fridge will help
1 serving
they should be stored and served
1 serving
to make a 9x13" version