INGREDIENTS
2 tsp
Lemon, fine zest
2
Lge egg(s)
2/3 cup
Coconut milk
100
maple syrup
2 tbsp
Honey
1/3 cup
Lemon juice
2 pinches
Pink himalayan salt
1 tsp
Vanilla extract, organic
1/4 cup
Chia seeds
2 tbsp
Coconut
1
Serve topped with almonds
2 tbsp
Ghee
1/2 cup
Water, filtered