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Parmesan Crusted Chicken with Herb Butter Sauce

blog.hostthetoast.com
  • 56 minutes
  • Serves

INGREDIENTS

4

skinless boneless chicken breast halves

2

egg whites

2 tsp

cornstarch

1 tbsp

lemon juice

1 cup

breadcrumbs

2 tbsp

fresh parsley

2/3 cup

parmesan cheese

1 serving

salt and pepper

2 tbsp

canola oil

1/2 cup

sauvignon blanc

1/2 cup

chicken broth

1/2 cup

heavy cream

1/2

juice of lemon

1/2 stick

unsalted butter

1 tbsp

fresh chives

1 serving

salt and pepper

1 serving

cornstarch

1 serving

herbs