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Easy Chicken Cordon Bleu

Christy Denney, The Girl Who Ate Everything
  • 45 minutes
  • Serves 6

INGREDIENTS

1 cup

bread crumbs

2 tbsp

butter

1 tsp

chicken bouillon granules

12 slices

deli ham

1 tbsp

dijon mustard

2 tbsp

flour

1 cup

milk

1/2 cup

parmesan cheese

1/2 tsp

salt

3 larges

skinless boneless chicken breasts

8 oz

swiss cheese

1/2 tsp

worcestershire sauce