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Favoreats LLC

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Lemon Teriyaki Chicken

Tiffany, Creme de la Crumb
  • 25 minutes
  • Serves 4

INGREDIENTS

4

boneless skinless chicken breasts, pounded to even thickness

salt and pepper,

1/3 cup

sugar

1/3 cup

water

1/4 cup

soy sauce

juice of 1 medium lemon

1/4 cup

rice vinegar

1/2 tsp

sesame oil

2 tsp

minced garlic

1 1/2 tbsp

honey

1 tbsp

corn starch + 2 tablespoons cold water