INGREDIENTS
1/4 cup
breadcrumbs
1/4 cup
cucumber
1 cup
cucumbers
1 large
egg
1 tsp
extra virgin olive oil
1 tbsp
flat leaf parsley
2 tbsp
flat-leaf parsley
1 tbsp
fresh dill
1 tbsp
garlic
1 tsp
garlic
1 cup
greek yogurt
1 lb
ground chuck
1/2 tsp
ground cumin
1 tbsp
lemon juice
1/4 tsp
pepper
1/2 cup
red onion
4 servings
Salt & Pepper
1/2 tsp
sea salt
1 cup
tomatoes
4
wheat flatbreads