INGREDIENTS
1
bag Baby spinach
1 tbsp
Red onion
1 cup
Strawberries
1/4 cup
Balsamic vinegar
1
Dressing
1/4 tsp
Worcestershire sauce
1/4 tsp
Paprika
1 tbsp
Poppy seeds
2 tbsp
Sesame seeds, toasted
1/3 cup
White sugar
1/2 cup
Olive oil
1/4 cup
Almond slivers or pecan pieces
1/4 cup
Feta crumbles