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Baked Salmon and Asparagus in Foil

Jaclyn, Cooking Classy
  • 30 minutes
  • Serves 4

INGREDIENTS

1 lb

asparagus

1 sprigs

fresh thyme

2 cloves

garlic

1

lemon

2 1/2 Tbsps

olive oil

24 ozs

salmon fillets

4 servings

salt and pepper