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Pork Carnitas

Jaclyn, Cooking Classy
  • 45 minutes
  • Serves 7

INGREDIENTS

1 tsp

black pepper

3 lbs

boneless pork shoulder

1/4 tsp

cayenne pepper

1 tsp

chili powder

1

cinnamon stick

7 servings

corn tortillas

4 cloves

garlic

1/4 tsp

ground coriander

1 tsp

ground cumin

1

juice of lime

1 null

juice of orange

1 1/4 cups

low sodium chicken broth

3 Tbsps

olive oil

2 Tbsps

oregano

1/2 tsp

paprika

1 1/2 tsps

salt

1

yellow onion