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Chicken Fried Steak

creolecontessa.com
  • 25 minutes
  • Serves 4

INGREDIENTS

4

beef tenderloin steaks

1 tbsp

olive oil

1/2 tbsp

creole seasoning

2 tsp

black pepper

2 tsp

garlic powder

2 tsp

onion powder

1 tsp

paprika

1 serving

cooking oil

3 cups

panko bread crumbs

3 cups

flour

4

eggs

2 tsp

creole seasoning

2 tsp

black pepper

2 tsp

garlic powder

2 tsp

onion powder

3 cups

low sodium beef broth

1/2 cup

heavy cream

3 tbsp

flour

2 tbsp

olive oil

2 tbsp

butter

2 tsp

black pepper

2 tsp

creole seasoning

2 tsp

garlic powder

2 tsp

onion powder

1 dash

hot sauce

4 cups

corn

2 tsp

creole seasoning

2 tsp

garlic powder

2 tsp

onion powder

2 tsp

black pepper

2 tbsp

butter

2 tbsp

olive oil

1

garlic clove

4 larges

potatoes

1 stick

unsalted butter

1/4 cup

heavy cream

2 tsp

creole seasoning

2 tsp

garlic powder

2 tsp

onion powder

2 tsp

black pepper

1 clove

garlic