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Tasty Buckwheat Pancakes

DUMONTJ
  • 25 minutes
  • Serves 5

INGREDIENTS

1/2 cup

whole wheat flour

1/4 cup

buckwheat flour

1/4 cup

all-purpose flour

1/4 cup

quick cooking oats

3 tsp

baking powder

1 cup

skim milk

3 tbsp

safflower oil

2 tbsp

honey

1

egg, lightly beaten