INGREDIENTS
1 serving
chocolate mint
2 3/4 cups
flour
1 tsp
baking soda
1/2 tsp
baking powder
1/2 tsp
salt
1 cup
unsalted butter
1 1/2 cups
sugar
1
egg
1 tsp
mint extract
15 drops
green food coloring
1 bag
andes mints
1 serving
peppermint baking chips