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Zucchini Enchiladas

Food Network Kitchen
  • 65 minutes
  • Serves 4

INGREDIENTS

3 cups

Rotisserie chicken

2 cloves

Garlic

4

Scallions

3

Zucchini, medium

3 dashes

Chipotle hot sauce

1 1/2 cups

Salsa

1 tbsp

Chili powder

2 tbsp

Vegetable oil

1 cup

Mexican blend cheese

2 tbsp

Sour cream