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Lemon Cheesecake Pudding Dessert

Rebekah Garcia | Kitchen Gidget
  • 265 minutes
  • Serves 24

INGREDIENTS

2 cups

crushed graham crackers (about 15 crackers), plus more for garnish

1/2 cup

butter (1 stick)

2 tbsp

sugar

1 8 ounce package

cream cheese, softened

2

boxes (3.4 ounces) instant lemon pudding mix

3 cups

milk

1/2 tsp

lemon zest

1

container (8 ounces) whipped topping, thawed

Lemon slices, for garnish (optional)