Favoreats
Favoreats LLC
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INGREDIENTS
8 oz
rotini pasta (, cooked and drained)
1 5 ounce package
Hormel pepperoni minis
4 oz
provolone cheese ((or cheddar) cut into 1/4 cubes)
1
medium tomato (, diced)
1
green bell pepper (, seeded and diced)
1 2.25 ounce can
sliced ripe olives
2 tbsp
sliced green onions
2 tbsp
grated Parmesan
1/3 cup
olive oil
1/4 cup
red wine vinegar
1 tsp
oregano
1/2 tsp
garlic powder ((or fresh minced garlic))
1/2 tsp
salt
pepper
