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Chicken Alfredo Spaghetti Squash Boats

ifoodreal.com
  • 35 minutes
  • Serves 2

INGREDIENTS

1

medium spaghetti squash*

2

large garlic cloves

1 tbsp

olive oil, extra virgin

3/4 cup

chicken stock, low sodium

2 tsp

cornstarch

1/2 tsp

salt

Ground black pepper,

1/2 cup

Parmesan cheese, grated

3/4 cup

plain Greek yogurt

2 cups

cooked chicken breast, shredded

1/4 cup

Mozzarella cheese, shredded