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Pecan Pie Cheesecake

Sheryl
  • 2018 minutes
  • Serves 8

INGREDIENTS

6

Egg, large

2/3 cup

Corn syrup, dark

1 can

Dulce de leche

2 tbsp

All-purpose flour

1 1/2 cups

Brown sugar, light packed

1 1/8 cups

Granulated sugar

2 tsp

Vanilla

2/3 cup

Pecan, halves

1 1/2 cups

Pecans

1 3/4 cups

Vanilla wafer crumbs

2/3 cup

Butter, unsalted

3 8 ounce packages

Cream cheese

2/3 cup

Heavy whipping cream

2 tbsp

Water