INGREDIENTS
1 1/2
lbs Chicken breast
1
Bell pepper, red or green
1 can
Black beans
1/2 tsp
Cilantro, dried
1 tsp
Coriander
1
bag Corn, frozen
3
Garlic cloves
1/2 tsp
Oregano
1
Red onion
32 oz
Chicken broth
1 tbsp
Chili powder
2 tbsp
Olive oil
1 1/2 cups
Cheddar cheese
1 cup
Sour cream
1 can
rotel