INGREDIENTS
1 lb
asparagus
1 tbsp
olive oil
1
garlic clove
1/4 tsp
salt
1/8 tsp
pepper
1 1/2 lb
shrimp
1 tbsp
olive oil
2
garlic cloves
1/2 tsp
salt
1/4 tsp
paprika
1/8 tsp
pepper
1/8 tsp
red pepper flakes
3 tbsp
fresh parsley
1 1/2 tbsp
lemon juice
3 tbsp
butter
1 serving
pasta
1 serving
rice