INGREDIENTS
1 cup
romaine lettuce
1/4 cup
cherry tomatoes
1 slice
red onion
4
black olives
1
pepperoncini
1/4 cup
roasted red pepper
1/4 cup
hot giardiniera
1/3 cup
cucumbers
1/4 cup
part-skim mozzarella
1/2 oz
turkey pepperoni
2 slices
prosciutto
1 tsp
olive oil
1 tsp
brine
1 serving
black pepper