Water Bath Canning Foods at Home: Easy Step by Step Illistrated Instructions

INGREDIENTS

1 serving

liquid smoke

1 serving

the first step in pressure canning is to clean

1 serving

assemble the pressure canner. before each canning

1 serving

season

1 serving

is a delicate instrument which must be handled

1 serving

let gauge come in contact

1 glass

dropped

has fallen out

1 serving

if you believe the gauge may not be accurate. the

1 can

gauge can usually be checked at your local county extension

1 serving

to find your

1 serving

local county agent. if you are unable to have your dial

1 serving

gauge checked locally