INGREDIENTS
1/2 cup
Coriander
1 cup
Cucumber cubes
1/2 cup
Mint
3/4 cup
Spring onion greens, whites
3/4 cup
Tomato cubes
2 tbsp
Curds, low-fat
1
Salt
1
Salt and freshly ground black pepper
1/2 tsp
Sugar
2 cups
Drained and boiled kabuli chana (white chick peas)