Favoreats
Favoreats LLC
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INGREDIENTS
10
baby arugula
1/2 tsp
bay leaf
5 servings
bell pepper
2 1/2 tbsps
champagne vinegar
3/4 cup
cooked quinoa
1 1/4 tsps
dijon mustard
2 tbsps
dijon mustard
1 large
egg
1 large
grapefruit
1 cup
kale
5 servings
kosher salt
1 tsp
olive oil
2 1/2 tbsps
olive oil
16 ozs
salmon fillet
5 servings
salt and pepper
1/3 cup
shallots
2 tbsps
shallots