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Southwestern Chopped Salad with Buttermilk Ranch Dressing

Julia's Album
  • 30 minutes
  • Serves 4

INGREDIENTS

1 tbsp

olive oil

1 lb

chicken breast

2 tsp

ground cumin

2 tsp

chili powder

1 serving

salt

1 head

romaine lettuce

1 large

orange bell pepper

2 media

tomatoes

1

avocado

4

green onions

15 ozs

canned black beans

1 cup

corn

1 serving

ranch dressing