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Baked Asparagus with Lemon, Butter and Parmesan

Natasha, Natasha's Kitchen
  • 25 minutes
  • Serves 6

INGREDIENTS

2 bunches

asparagus

4 Tbsps

butter

1

lemon

6 servings

olive oil

1/2 cup

parmesan cheese

6 servings

Salt & Pepper