Favoreats
Favoreats LLC
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INGREDIENTS
14 oz
artichoke hearts
1/2 tsp
crushed red pepper
1/2 tsp
dried thyme
16 larges
eggs
10 oz
frozen spinach
1
garlic clove
1/4 cup
milk
1/4 cup
onion
1/2 cup
parmesan cheese
1/2 cup
ricotta cheese
1 tsp
salt
1 cup
white cheddar