INGREDIENTS
1 tbsp
(6) olive oil
1 tbsp
(6) minced garlic (about two or three large cloves)
1 tsp
(6) dried oregano or 1 tablespoon fresh chopped oregano (if using fresh, add at the end of the cooking time)
2 cans
ea.) diced tomatoes (undrained) or 2 (12) pounds diced fresh tomatoes
1 tsp
(6) sugar
1/2 tsp
(3) red pepper flakes
1/2 tsp
(3) kosher salt
Black pepper