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Swiss Chard with Orzo, Cannelini Beans and Pancetta

kitchenconfidante.com
  • 30 minutes
  • Serves 4

INGREDIENTS

4 servings

bell pepper

15 ozs

canned cannelini beans

2 tbsp

chicken broth

3 cloves

garlic

4 servings

kosher salt

1 tbsp

olive oil

1 cup

orzo

6 ozs

pancetta

2 large bunches

swiss chard