INGREDIENTS
8 ozs
cauliflower florets
3 cloves
garlic
1 oz
fresh ginger
1
bird's eye chile
1
roma tomato
2
scallions
4 ozs
green beans
8 4/5 ozs
brown rice
1 tbsp
tamari
1/4 cup
cashews
1/4 cup
tamarind
2 tbsps
vegetable oil
1 serving
salt
1 serving
not included
1