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Roasted Carrot Hummus Bowl with Za’atar Vegetables & Arugula

www.purplecarrot.com
  • 30 minutes
  • Serves 2

INGREDIENTS

8 ozs

carrots

1

zucchini

2

garlic cloves

1

lemon

1 tbsp

za'atar

13 2/5 ozs

cannellini beans

2 tbsps

tahini

1

flatbread

4 ozs

baby arugula

2 ozs

raw cashews

1 oz

peppers

3 tbsps

olive oil

1 serving

salt and pepper

1 serving

not included

1