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Twice Baked Super Stuffed Cheesy Potatoes

Skinnytaste
  • 30 minutes
  • Serves 8

INGREDIENTS

18 ozs

russet potatoes

1 serving

salt and pepper

1 1/2 cups

broccoli florets

2 cups

cauliflower

1/2 cup

low fat buttermilk

1 tbsp

chives

1 cup

sharp cheddar cheese