INGREDIENTS
2 tbsp
olive oil
1
onion, diced
1 clove
garlic, minced
1 14.5 ounce can
Italian-style diced tomatoes, undrained
1 tbsp
dried basil leaves
3/4 tsp
white sugar
1/4 tsp
dried oregano
1/4 tsp
salt
1/8 tsp
ground black pepper
1/2 cup
heavy cream
1 tbsp
butter