INGREDIENTS
1 cup
butter, softened
1 cup
sugar
2/3 cup
powdered sugar
1/2 cup
canned pumpkin puree
2
eggs
1 tsp
vanilla
4 cups
flour
1/4 tsp
baking soda
1/4 tsp
cream of tartar
1/2 tsp
salt
2 tsp
pumpkin pie spice
4 tbsp
butter, softened
2 oz
cream cheese, softened
3 cups
powdered sugar
2 tbsp
plain Greek yogurt
1 tsp
maple extract