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Meatball Parmesan

Joanna Cismaru, Jo Cooks
  • 75 minutes
  • Serves 2

INGREDIENTS

1 tsp

basil

1/2 cup

breadcrumbs

2

eggs

1 1/2 lbs

ground pork

1 cup

marinara sauce

1 cup

mozzarella cheese

1 medium

onion

1 tsp

oregano

1/4 cup

parmesan cheese

2 servings

salt and pepper